The cod liver and cheese snack is another craving of mine from the 90s, when food shortages were a reality. Knowing how much we loved it, my mother made it for us even on ordinary days for breakfast. You can substitute any other canned fish for the cod.
Posts tagged Cheese
Moldovan cheese with medals at the “Mondial du Fromage”
Well friends, I’m delighted to announce the latest news in the Moldovan gourmet scene. The cheeses of a producer from the Republic of Moldova were awarded silver and bronze medals at the 6th edition of the World Cheese Competition “Mondial du Fromage”, which took place on 10-12 September 2023 in Tours, France.
HOMEMADE PUFF PASTRY WITH CHEESE AND SCALLIONS
The time has come for the greens that you can find in the garden of any Moldovan householder (but many, even representing the diaspora somewhere in the world, do not give up this habit). So follow the instructions in the recipe and you will have the pies of the season.
BRÂNZOAICE – MOLDOVAN CHEESE PANCAKES
You’ll always find a slice of sweet, salty, soft, or dry brânză [‘brɨnzə] in every Moldovan house. Brânză is a typical fresh white cow, sheep or goat cheese, very popular in Moldova. Locals get their dairy products either from relatives that live in the village or from the local market.