Asparagus, although it conquered the big world a long time ago, has arrived in Moldova relatively recently with Moldovans who return home cooking and looking for the ingredients they got used to there.
Posts tagged soup
IF IT’S SPRING, THEN IT’S BORȘ VERDE
This green soup indicates the summer is coming – the season of lambs and sorrel. It is best served freshly made and hot. It blends in so many greens, that it instantly awakens the nature inside your mouth.