The radish salad took it´s place on our table at Easter.
1 bunch of radishes
3 boiled eggs
2 fresh cucumbers
1 bunch of scallions
150 g sour cream
salt and pepper
1
Chop off the greens and wash carefully the radishes.
2
Slice into thin rounds and place in a glass bowl.
3
Dice the eggs, cut the washed cucumbers into rounds, dice the scallions and add everything to the bowl with sliced radishes.
4
Pour the sour cream or the cooking oil over.
5
Add salt and pepper to your taste and toss to combine.
Ingredients
1 bunch of radishes
3 boiled eggs
2 fresh cucumbers
1 bunch of scallions
150 g sour cream
salt and pepper
Directions
1
Chop off the greens and wash carefully the radishes.
2
Slice into thin rounds and place in a glass bowl.
3
Dice the eggs, cut the washed cucumbers into rounds, dice the scallions and add everything to the bowl with sliced radishes.
4
Pour the sour cream or the cooking oil over.
5
Add salt and pepper to your taste and toss to combine.
Notes
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