Stuffed pickled peppers are made with local seasonal vegetables. For making this preserve, my parents begin with covering their kitchen floor with plastic film and then start chopping the cabbage, carrots and onions.
Posts tagged peppers
FRIED PEPPERS WITH TOMATO STEW
When the peak of the growing season arrives for Moldovan bell peppers, every city and village smells of fried peppers. I think there’s no Moldovan who can pass by this summer food with indifference. I would classify the smell of fried peppers as one of our traditional smells.