Archives Main Course

SAVORY PEACH CHCKEN DRUMSTICKS

Try it now or forget it until next summer! This dish is a wonderful stage for fresh peaches. The ultimate notes will be added by balsamic vinegar, mustard seeds and fresh basil. A tasty dinner everyone will enjoy! Peach Chicken with balsamic vinegar and mustard flavors is a must!

Read More

RASPBERRY BALSAMIC GLAZED SALMON

Raspberries are not just for sweet recipes. Besides jams and dessert, you may use them in marinades or sauces for main dishes. Try this Raspberry Balsamic Glazed Salmon. My honest advice is : Double the portion of the raspberry sauce. It is so good that you’ll need more. And don’t underestimate the fresh thyme. It gives such a special flavor to this dish.

Read More

CREPE CAKE WITH LIVER PATE

The Crepe Cake is a carnival of flavors. No wonder my mom loves to make it for holidays tables. This recipe may seem complex, but it is quite simple once you start making it. And how tasty it is! A warm crepe cake with different stuffing in-between the layers, not only will it satisfy your belly, but will also become one of your favorites. Serve it with a fresh salad or, even better, a bowl of pickles.

Read More